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Olive oil with five flavors

Before you jump to Olive oil with five flavors recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically believe that healthy diets call for a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making several modest changes.

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Hence, it should be quite obvious that it's easy to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to olive oil with five flavors recipe. To cook olive oil with five flavors you only need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Olive oil with five flavors:

Use 4 cups of extra virgin olive oil.
Prepare 1 sprig of rosemary.
Prepare 1 tbsp of dried thyme.
Use 1 tbsp of dried oregano.
Prepare 3 leaves of fresh spearmint.
Get 4 leaves of fresh basil.
Provide 1 tbsp of iodised salt.

Instructions to make Olive oil with five flavors:

Wash the herbs in water and dry well with a towel..
Grind them using a mortar and pestle or a blender until they release their flavor..
Place them in a clean jar that is completely dry..
Add the olive oil and the salt..
Seal the jar well and store in a dark and dry place for three weeks. During that time, shake the jar once or twice..
Strain the olive oil and store in clean bottles. Discard the herbs..

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